Tap House Pub and Patio Menu

Lightly breaded and tossed in our buffalo sauce, served with a side of ranch.

Grilled sun-dried tomato tortilla stuffed with melted pepper jack cheese and loads of fresh veggies.

Marinated flank steak served over chopped lettuce with tomato, red onion, cucumber and bleu cheese tossed with a tangy house-made vinaigrette.

Breaded chicken tossed in buffalo sauce with lettuce, red onion, sweet bell pepper, bleu cheese and ranch.

Chopped lettuce with tomato, red onion, cucumber, cheese and our sweet and spicy bacon, tossed with a tangy house-made vinaigrette.

Chopped lettuce with crumbled feta, cucumber, red onion and tomato, tossed with kalamata olives and fresh prepared balsamic vinaigrette.

Breaded chicken breast, tossed in our wing sauce, crisp lettuce and bleu cheese.

Freshly breaded shrimp, golden fried and topped with crisp lettuce, tomato and spicy remoulade.